Cashew nut and chive dip


Sides & Snacks
Sides & Snacks


6 people


3 hours




Dairy, Egg, Grain, Peanuts, Sesame, Soya, Cereals containing gluten


Vegetarian, Pescatarian, Vegan

Cashew nut and chive dip

A delicious creamy dip.

Ingredients How to make


  • 100 g Cashew nuts
  • 3 tbsp Nutritional yeast
  • 25 g Chives
  • 1 clove Garlic
  • 20 ml Water
  • 1/2 Lemon (juice)

How to make

  • Cover the cashew nuts with hot water for up to 3 hours.
  • Peel the garlic.
  • Drain the cashew nuts and place them in a food processor with all the other ingredients.
  • Combine until it forms a smooth paste, and add more water if needed.

Not sure what this all means?

Nutrition labels can be very useful, but what do these values really mean? Our founder, Meera, explains how to use the information when creating Made from Scratch recipes.

Meera explains

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What are activated nuts?

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