About 17 years ago I realized my body wasn’t dealing with dairy and wheat, so something had to change. And so began my journey of discovery into food, health and wellbeing. I’m a firm believer in keeping things simple so my healthy recipes use whole ingredients and are quick and easy to make from scratch.
October 26, 2020
I’m Meera. About 20 years ago I realised I was gluten and dairy intolerant, so something had to change. And so began my journey of discovery into food, health and wellbeing - a journey I urge you to take with me.
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We always try to use the best ingredients from organic, sustainable sources.
All of our packaging is either biodegradable, compostable or reuseable.
All our products are both dairy- and gluten-free, and the majority are vegan or vegetarian too!
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